Sanitary and phytosanitary measures
Sanitary and phytosanitary measures (SPS) are used to protect human, animal and plant health by preventing the introduction of pests and diseases, and to help ensure food is safe for consumption.
The NZ-China FTA establishes procedures to resolve SPS issues quickly if they arise. It also establishes a framework to avoid SPS issues arising, creating a process for the two countries to recognise each others' SPS measures as being equivalent, but allowing for adaptation to regional conditions including pest or disease free areas.
New Zealand and China may engage in consultations through the SPS Joint Management Committee established by the FTA to resolve any issues between them. The two countries may choose to use the dispute settlement provisions available under the NZ-China FTA or those available through the WTO.
Decisions on matters affecting biosecurity and food safety will continue to be made and enforced in accordance with New Zealand's existing regulatory regime and international obligations [New Zealand Food Safety Authority].
Businesses experiencing any SPS problems when exporting to China should contact the Ministry of Agriculture and Forestry [external link].
See Chapter 7 of the Agreement- Page last updated: 03 December 2008
